Syn Free Potato Scones

If you follow me on Instagram (if you dont there is a link of the left) - you will see I have been posting lost of pictures recently of my slimming world meals which I have been making. Back on Sunday I posted the below picture and I promised on Instagram I would share the recipe with you.

Potato Scones 

You will need: 

• Packet of Smash (I used Cheddar and Onion one) 
• Tub of Cottage Cheese
• 2 eggs
• Spring Onions 
• Fry Light

Mix all the ingredients in a bowl (except the fry light) so it goes like a dough. Mould the dough into small balls and spray with fry light, putting them on to a baking sheet or tin foil on a baking tray and into the oven on gas mark 4 for about 10 minutes. 

As you can see I used these as a alternative to using bread to dip into soup, however I am planning on experimenting with them to see if you could make sweet scones with them (i'll let you know what I come up with). Obviously you could use the different kinds of smash (plain or the onion one) or you could add in any flavours that you wanted to. I will keep you updated with any other flavour experiments that I come up with!